Newborn Jaundice
Introduction Newborn jaundice, also known as neonatal jaundice, is a common condition that affects many infants shortly after birth. Characterized by a yellowish tint to the skin and eyes, it is usually caused by high levels of bilirubin in the blood. While most cases of jaundice in newborns are mild and resolve on their own, some require medical intervention to prevent complications. Causes of Newborn Jaundice Bilirubin is a yellow pigment produced during the normal breakdown of red blood cells. In newborns, the liver is often not mature enough to efficiently process and eliminate bilirubin from the bloodstream, leading to its accumulation and the appearance of jaundice. Several factors can contribute to the development of newborn jaundice, including: Physiological Jaundice: This is the most common type, occurring in most newborns between the second and fourth days of life as their liver matures. Breastfeeding Jaundice: This can occur when a breastfeeding baby is not getting enough